No-Cook

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Lobster Salad with Green Goddess Dressing

This fresh, crunchy, and creamy lobster salad is the best way to beat the summer heat. Look for prepared lobster meat at the seafood counter to save time.

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Mediterranean Chicken Salad Pinwheels

These pinwheels are a fantastic way to serve wraps for kids, or to create a nice appetizer at a party. If what you're after is a simple, delicious wrap for your own lunch, just skip the slicing and tuck the wrap into a sandwich container to go.

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Mango and Shrimp Summer Rolls

These vibrant summer rolls are quick to assemble and a perfect no-cook recipe for warmer days. Prep your ingredients ahead for quicker rolling.

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Salad with Rotisserie Chicken and Avocado

Store-bought shortcuts bring this refreshing, family-style salad together in just 15 minutes. Place whole avocados in a brown paper bag with a ripe banana to ripen in a day or two.

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Whipped Ricotta Dip with Focaccia and Veggies

Light and airy whipped ricotta makes a delicious appetizer when paired with some focaccia bread and a rainbow of veggies like sliced peppers and cucumber for easy dipping.

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Italian Chopped Kale Salad

This chopped salad combines tender massaged kale with briny artichokes, pepperoncini and a mix of deli meats and provolone for an Italian-inspired spin. Tossed in a simple lemon-Dijon dressing, it’s a fresh, hearty dish that’s ready in under 15 minutes.

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Mango–Chia Seed Pudding

This tropical treat comes together with just 5 ingredients and a few minutes of prep. It's perfect for an easy, make-ahead breakfast or a midday snack.

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Energy Cookie Dough Bites

These no-bake cookie dough bites with a base of protein-heavy canned chickpeas are a perfect snack for adults and kids.

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Black Bean Salad

This hearty bean salad is loaded with onion, tomatoes, cilantro, jalapeños and cumin, with lime juice and red wine vinegar adding bright, tangy balance. Great as a picnic side or light lunch.

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Chicken Salad and Hummus Snack Meal

Need a balanced meal in just 5 minutes? Deli chicken salad and hummus paired with crackers and crunchy vegetables make a super-fast, satisfying plate that will fuel you up in no time.

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Antipasto Salad Skewers

The classic appetizer becomes fun-to-eat skewers with tomatoes, salami, mozzarella, and olives.

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Turkey, Brie and Fig Jam Sandwich

The rich flavors in this sandwich deliver easy elegance, perfect for a quick lunch or picnic. Hollowing out the bread makes room for a more generous amount of filling.

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Watermelon-Tomato Salad with Feta and Basil

Juicy peak-season tomatoes are made even better with juicy-sweet watermelon, tart balsamic and tangy feta. Use multicolored heirloom tomatoes for an even more beautiful plate.

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Charcuterie Salad

Transform your charcuterie board into a hearty salad. Toasting the bread yourself makes croutons with just the right crunch to soak up the fig vinaigrette.

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Strawberry Cucumber Salad

There's only one word for this perfect summer salad: refreshing. Crispy, cool fruits and veggies are topped with an herbed vinaigrette that's like a gift from the garden on a hot day.

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Tropical Green Smoothie Bowl

This speedy smoothie bowl is a great way to boost your breakfast with added nutrients. Spinach and cucumber give the smoothie its color but won’t overpower the sweet pineapple and berries.