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Savory: Fast, Fresh & Easy® Magazine

Welcome to Fresh magazine

This Harvest to Home issue is packed with inspiration to help you savor everything the fall season has to offer — from butternut squash and pumpkin to apples and a show-stopping Thanksgiving spread!

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Slow Cooker Chocolate Fondue(with video)

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Air Fryer Squash Curly Fries with Za’atar(with video)

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Blueberry Pie Foil Packet(with video)

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Air Fryer General Tso’s Chicken Wings(with video)

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Sheet Pan Chicken Fajitas

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Mediterranean Vegetable Casserole(with video)

Fresh magazine | Harvest to Home | October November 2025

Fresh magazine is here to help you savor every bite of the season, with fresh ingredients you've been looking forward to and the inspiration to make every fall moment delicious.

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Pumpkin Layer Cake with Whipped Cream Cheese…

Sweet cinnamon cream cheese frosting coats spiced pumpkin cake while candied pecans and pepitas in between each layer add a bit of crunch for a celebration-worthy fall dessert.

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Vermont Maple Oatmeal Cookies

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Frozen Banana Halloween Mummies(with video)

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Air-Fried Apple Tots(with video)

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Spaghetti Squash with Buffalo Shrimp
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