Christmas

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Cast-Iron Cinnamon Rolls with Maple-Bacon…

Canned cinnamon rolls are taken to the next level thanks to a decadent maple-bacon glaze in an easy 4-ingredient breakfast or brunch.

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Mac and Cheese with Cheddar Cracker Crumbs

A cheesy casserole to feed a crowd, this riff on classic mac and cheese incorporates spinach for some color and a topping made from crushed crackers for crunch.

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Herb-Butter Roasted Root Vegetables

Roasted to golden perfection, this medley of root veggies is tossed in rosemary-sage butter for a colorful, flavorful side dish for your holiday table.

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Dinner Rolls

These soft, buttery dinner rolls are a comforting addition to any meal, perfect for both special occasions and everyday dinners.

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Standing Rib Roast with Potatoes and Mushroom…

This showstopping rib roast will make the perfect centerpiece on your holiday table. Potatoes cook alongside the rib roast, absorbing its delicious, flavorful juices.

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Citrus Sipper Mocktail

This sparkling mocktail blends a medley of citrus juices and maple syrup with a splash of ginger beer for a bright, refreshing treat everyone can enjoy.

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Gingerbread-Berry Trifle

Featuring gingersnaps, sweet jam, fresh berries, and a vanilla pudding and cream cheese custard, this trifle-meets-icebox cake is a festive centerpiece dessert for the holidays.

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White Russian Hot Toddy

The ideal after-dinner sipper on a cold winter’s night, this version uses rum instead of whiskey or vodka for a drink that will warm you inside and out.

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Chocolate Cream Pie

Chocolate lovers, this is the pie for you! The rich, creamy filling is topped with a showstopping meringue.

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Pear-Pomegranate-Pistachio Galette

Pomegranate seeds and pistachios add pops of red and green to this festive holiday galette featuring pears and warm winter spices.

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Creamed Swiss Chard with Lemon Breadcrumbs

Take your greens up a notch with this updated twist on creamed spinach featuring Swiss chard and crunchy, zesty lemon bread crumbs. Perfect for big holiday meals, this side won’t compete with your main dish for oven space.

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Roasted Carrots with Pistachios and Honey

Honey and paprika come together to make the perfect sweet and smoky carrot glaze. With the addition of crunchy roasted pistachios, this dish goes beyond your average roasted veggies.

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Sheet Pan Bacon-Wrapped Pork Tenderloin and…

Lean pork tenderloin is guaranteed to stay juicy while wrapped in bacon in an easy 5-ingredient sheet pan dinner. It’s also the perfect complement to baked pears, which caramelize with a balsamic–maple syrup glaze.

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Whipped Mascarpone Mashed Potatoes

Rich mascarpone transforms classic mashed potatoes into a decadent side dish that your guests are sure to love.

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Charcuter-Wreath Board

Turn your holiday charcuterie board into a festive wreath with fresh rosemary for the base and salami roses, cheese, olives and fruit for the decorations.

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Rosemary Bread Wreath with Baked Brie

Creamy baked brie surrounds an elegant, cranberry-studded bread wreath infused with rosemary. Easy to make, this party-perfect app serves a crowd.

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Green Beans with Gruyère Bechamel

Earthy and nutty Gruyère cheese puts a new spin on this no-bake green bean casserole that frees up precious oven space.

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Pistachio-Crusted Prime Rib Roast with Pan…

Fall vegetables cook in the pan with the prime rib roast for an easy, extra flavorful side. A room-temperature roast will cook more evenly.