Bite into our delicious Parmesan Crusted Rib Roast made with Hellmann's® Real Mayonnaise, horseradish and Italian seasoned bread crumbs.
Ingredients
- 8 lb bone-in beef rib roast
- 1 cup Hellmann's ® Real Mayonnaise
- ½ cup grated Parmesan cheese
- ¼ cup horseradish, drained
- 2 tbsp Italian-seasoned bread crumbs
Steps
- Preheat oven to 425°F. Trim excess fat from roast. Season roast, if desired, with salt and pepper. Arrange in large baking pan.
- Combine Hellmann's® Real Mayonnaise, cheese, and horseradish in small bowl. Spread mixture on top of roast, then sprinkle with bread crumbs.
- Bake 25 minutes. Reduce temperature to 350°F. Tent roast with aluminum foil. Cook until roast reaches desired doneness, about 2 hours. Let stand 15 minutes before slicing.
Comments
Recipe provided by Hellmann's®
Tags
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