Best Buds | April 2024

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Spring Pizza with Asparagus and Prosciutto(with video)

Enjoy the best of spring produce with this easy and elegant asparagus-prosciutto pizza that’s on the table in under 25 minutes.

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Ricotta Dumplings with Peas

Whip up these easy homemade ricotta dumplings for a comforting vegetarian dinner in just 30 minutes.

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Chicken Salad with Rice Paper Crisps

Homemade rice paper crisps give this fast chicken salad some serious wow factor. Toss the chicken with an easy dressing and tons of fresh veggies for a light dinner.

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Cabbage Roll Chicken Enchiladas(with video)

This lighter, vegetable-packed chicken enchilada recipe substitutes cabbage leaves for tortillas.

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Braised Short Ribs with Carrots

This one-pot braised short rib recipe gets a gentle sweetness from prunes and carrots. It’s a cozy, hearty dinner perfect for a holiday meal or a cold weekend.

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Lemon Pie Sandwich Cookies(with video)

With just 5 ingredients and about 30 minutes, these quick lemon pie sandwich cookies are ready to serve. Making a homemade dessert has never been easier!

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London Broil with Strawberry-Rhubarb Salsa

With marinated London broil steak and a fresh fruity salsa, this easy dinner recipe is fast enough for a weeknight and still feels special.

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Chicken Breasts with Tarragon Salsa Verde

Mix up a super-easy herb-packed sauce to take an everyday chicken dinner to a whole new level.

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Chickpea Salad with Lemon Vinaigrette

In just 10 minutes, whip up this healthy and satisfying vegan salad that features pita chips for crunch and chickpeas for protein.

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Artichokes with Creamy Lemon Dipping Sauce

Make the most of spring with this 5-ingredient appetizer that features steamed artichokes and a creamy sauce for dipping.

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Vegetable Flower Bouquet with Dip

Get kids to help arrange these adorable vegetable bouquets. Place as edible decorations around your Mother’s Day table or serve as appetizers for your backyard get-together.

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Daffodil Cake with Macerated Strawberries

This colorful dessert has white and pale-yellow layers, just like its namesake flower. Serve with strawberries steeped in sugar and lots of whipped cream.

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Spinach Manicotti

This one-pan vegetarian baked pasta transforms oven-ready lasagna noodles into manicotti noodles, perfect for stuffing.

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Instant Pot® Chicken Biryani

With a little help from store-bought curry paste and an Instant Pot®, this easy, fuss-free chicken biryani makes a delicious and crowd-pleasing dinner.

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Carrot Pad Thai with Ground Pork

This veggie-packed, one-pan pork pad Thai uses easy, homemade carrot “noodles” in place of rice noodles.

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Milk-Braised Pork Tenderloin

This cozy and comforting one-pot braised pork requires just 10 minutes of prep. Keep some of the leftover pork for Italian-inspired sandwiches.

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Spinach & Artichoke Tortellini Salad

With tender baby spinach, juicy marinated artichokes, cheesy tortellini, and more, this easy vegetarian pasta salad is a great make-ahead dinner or hearty side.

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Herb Cheese Spread

This easy homemade herb cheese spread is ready in 15 minutes. Whip this up for any last-minute entertaining and serve with your favorite veggies and assorted crackers for dipping.