recipe

Roasted Butternut Squash Soup

Cozy up in the kitchen with this delectable soup that’s vegetarian-friendly. Pumpkin seeds add crunch and protein.

recipe

3 Ways to Top Pumpkin Pie

Three simple, stunning toppings transform store-bought or homemade pumpkin pie into a showstopping holiday dessert. From flaky crust cutouts to toasted meringue to pepita brittle, you can pick your favorite or try all three.

recipe

Autumn Apple Cheesecake

This creamy spiced cheesecake is the ultimate fall dessert, layered over caramelized apples and a buttery graham cracker crust. Warm notes of cardamom, cinnamon and cloves make every bite taste like the season.

recipe

Jellied Cranberry Sauce

Fresh cranberries are cooked down and set into a beautiful, sliceable mold, just like the canned classic. It’s a nostalgic holiday staple with a homemade upgrade.

recipe

Sour Cream and Onion Mashed Potatoes

These creamy, buttery mashed potatoes are inspired by the beloved sour cream and onion chips. Rich, fluffy and full of flavor, they’re guaranteed to steal the show on the table.

recipe

Roasted Butternut Squash Panzanella Salad…

Part stuffing, part salad – this fall dish layers roasted butternut squash, hearty kale and herbed stuffing cubes with a tangy maple-Dijon dressing. It’s the best of both worlds in one bowl.