A perfect snack on a hot summer's day or for an elegant brunch. Simple yogurt complements fresh fruit, adding a little bit of protein for a more filling recipe. Encourage kids to get involved in putting these together for a bright party treat.
Ingredients
- 4 oz non-fat lemon yogurt
- 1 tsp lime juice
- 1 tsp lime zest
- 6 pineapple chunks
- 6 strawberries
- 1 kiwi, peeled and sliced
- ½ banana, sliced
- 6 grapes
Steps
- In wooden small bowl, whisk together yogurt, lime juice, and zest. Cover and refrigerate until needed.
- Thread one piece of each fruit onto a skewer. Repeat with other skewers until fruit is gone. Serve with lemon lime dip.
Tips
This recipe is easy to scale up for the number of people you need to serve.
Comments
Photo courtesy of Guiding Stars
This recipe is
- Vegetarian