Perfect for a quick dinner or lunch, these juicy BBQ chicken sandwiches are topped with a 2-ingredient broccoli slaw and are ready in under 30 minutes.
Ingredients
- 2 lbs boneless, skinless chicken breasts (3 pieces)
- ⅓ cup barbecue sauce
- 1 tbsp canola oil
- 1 cup packaged broccoli slaw
- ⅓ cup blue cheese or ranch dressing
- 6 Nature's Own® Perfectly Crafted® Brioche Style Hamburger Buns, toasted if desired
Steps
- Cut each chicken breast horizontally into 2 thin cutlets. Place 1 cutlet between 2 pieces of plastic wrap. Using a meat mallet, pound cutlet until slightly larger than the width of a bun. Repeat with remaining cutlets. Transfer cutlets to a medium bowl. Season with salt and pepper. Add the barbecue sauce and toss to coat.
- In a 12-inch skillet, heat the oil on medium-high. Add chicken and cook 12–14 min., until the internal temperature reaches 165°F, flipping halfway through.
- Meanwhile, in another medium bowl, combine the broccoli slaw and dressing. Season with salt and pepper. To serve, divide chicken among buns and top with broccoli slaw.
This recipe is
- Nut-free
Tags
- quick
- September 2024
- One-pan
- Value Pack
- easy
- fast
- 30 minutes
- Meal Prep